Kamokazuke Doten Nukazuke bowls (2 types)

Feel free to start fermentation life

We will introduce a container that you can easily make rice bran pickles at home.

Fermented life that can be done at home

Miso, soy sauce, vinegar, and other ingredients that are essential to Japanese cuisine are the power of fermentation.
Fermented foods that improve the intestinal environment and boost immunity are attracting attention these days.
The pickles that you make yourself with great care have an exceptional taste.

timeless and simple
Two-tone rice bran bowl

Enjoy your daily fermentation life with a compact square shape and a simple and stylish design that fits your modern lifestyle.
You can choose from two colors of white lid and black lid.

Comfortable size
Recommended for beginners

The approximately 3L container is the perfect size for making bran floors using 1kg bran.
It is a square type that does not take up much space, so it is also recommended for those who live alone.

Fits neatly in the refrigerator

Banko ware containers are essential for fermentation
lots of elements

The key to activating bacteria is having the right amount of air.
By using earthen pottery like Banko-yaki, it is possible to create a suitable environment for the bacteria necessary for fermentation, making it possible to make delicious pickles.

Between pottery and porcelain
"semi-porcelain"

It is an easy-to-use material with the smoothness of porcelain and the strength of porcelain.

set content

◎Body container x 1
A fully coated container loses the oxygen necessary for fermentation due to the airtightness, causing bad bacteria and odors.
Banko ware, which uses coarse soil, retains oxygen and regulates humidity, making it perfect for fermentation.

〇 Drainer x1
A drainer that is indispensable for making rice bran beds.
If water accumulates in the rice bran bowl, it will cause bacteria.
The water from the food is stored in a container to keep the rice bran floor at an appropriate amount of water.

〇 manual X1
Comes with an instruction manual that even those who are new to bran pickles can easily try.
It can be stored at room temperature or refrigerated, so please enjoy it with your favorite rice bran and ingredients.

Traditional crafts/Banko ware
Kamoshika tool shop

Banko ware from Mie Prefecture is known for its teapots and clay pots. In Komono-cho, which is located next to Yokkaichi City, there is a kiln of Yamaguchi Pottery, which has the original brand of "Kamoka Doguten". It has a warm and somewhat Scandinavian atmosphere, so it is a simple design that you will never get tired of arranging it on your dining table every day.