For cooking and dining.
A tray that can be used all year round
It is a design that can be served on the dining table.
It is also a little recommended point that excess water does not accumulate at the bottom of the dish and can be taken as it is.
It drains water well, so it is recommended for everyday use.
A material that can be used properly according to the season.
Bamboo tools that support people's lives.
Bamboo grows in about five years without the use of pesticides, so it is attracting attention as an eco-friendly material these days.
It has been popular with people for a long time because it has antibacterial properties that can be used as a substitute for wood.
Bamboo is said to be lighter, more flexible, and more durable than ordinary wood materials.
Handmade by artisans using natural materials
Each bamboo strip is chamfered and tightly woven. The strong and well-made space is designed to drain water and improve ventilation.
Easy to clean
What worries me about wooden and hand-made products is mold and damage during storage.
After washing the bamboo strainer, if you stand it upright so that the mesh is vertical, water will drip along the mesh, so it will dry faster and prevent mold from growing.
Comes with a handle so you can hang it on a hook and store it in a well-ventilated place.
Available in 3 sizes
Noodles such as two balls of udon are recommended for two people.
Spinach and Japanese mustard spinach can be used without breaking the leaves, so they can be used as they are after washing with water or when cooling the steam after boiling.
Just shake it quickly to remove accumulated water and secure a large space.
A whole corn can fit on it. After boiling in salt and cutting, you can put a towel or washcloth under the strainer and serve it to the table as it is.
It's simple and slim, so it doesn't take up much space.
A tray that can be used according to the size.
It has a simple design with no decorations, so the thickness of one sheet is slim and can be stored by stacking several sheets or standing in a gap.
As a gift for loved ones
A strainer with good drainage that is perfect for summer when you miss cold udon, somen, and salt-boiled corn, and a warm pot in winter.
Would you like to have a gift for your home, of course, for those who are going to have a new life or for your loved ones? It is also recommended as a souvenir to take home.
Enriching everyday life with the blessings of nature
Founded in 1945, Matsunoya is now a rough goods wholesaler that deals in household goods centered on natural materials. At Matsunoya, we worked with producers to develop original products that meet the needs of the times.
We will enrich your daily life with tools for living that are perfect for today's lifestyles, born from "nice manufacturing that is neither the best nor the best".
About the product
- Shaku (W Approx. 300 mm X H Approx. 220 mm)
- about 140g
- Natural (produced in Sado, Niigata Prefecture) / Rattan (produced in Southeast Asia)
- Producing area
- Final process/finishing: Made in Japan (Niigata Prefecture)
- ・Since it is finished by hand, the core wire used for the edge may be visible.
・Because natural bamboo is used, the color and surface of the product may show some individuality, but please note that this is not a defective product.
Precautions for washing
・Please wash this bamboo colander with water using a sponge or a scrubbing brush.
・If you are concerned about the smell of meat or fish, please use a small amount of detergent containing naturally derived ingredients.
・Since the fibers of the sponge may get caught in the mesh, it is recommended to wash along the grain with a scrubbing brush.
・If you are concerned about oil stains, sterilize with hot water to make it last longer.
・Avoid soaking or using hot water as it may warp or crack.
How to dry and store
・After washing, turn the mesh vertically so that the water flows down and dries easily.
・Drying in a well-ventilated place will prevent mold from growing.
・One of the charms is that it can be stacked with other sizes and hung on one hook.